About Ana

Ana Roš is the Head Chef of Hisa Franko, which is an internationally recognized dining place in Slovenia. The restaurant is known as one of the world’s most forward-thinking restaurants. Through a strong local connection and support Ana cooks exclusively with ingredients and specialties from the region, a few of them are uniquely Slovenian.

Selected references:
– The World’s 50 Best Restaurants Female Chef of the Year 2017
– Featured in Netflix Chef’s Table Season 2, 2016
– Guest chef at Ikaurs, Hangar 7, Austria, 2015
– Chef at Cook it Raw Poland event 2012
– Part of the Gelinaz! Shuffle project
– Gault Millau: 17 points
– Member of the Jeunes Restarateurs d’Europe Association
– The Culinary Ambassador of Slovenia

The Association Meetings Programme is designed to informally network with ICCA Members and Association Executives and learn from each other and the top faculty of experts about bidding, designing, organising and promoting international association meetings. It took place in the beautiful capital of Slovenia: Ljubljana from 9-11 July.

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